On a Rotella #760 Ciabatta Line Hoagie pile on layers of smoked Italian ham, hard salami, sliced black olives, green bell peppers, white onion, and top with red wine vinegar and oil. Season with sale and pepper...Authentic and Unique!
Thinly slice and marinate zucchini, yellow squash, orange peppers and red onions in balsamic vinegar, olive oil, salt and minced thyme. Grill vegetables until tender. Layer vegetables on a sliced Rotella #776 Ciabatta Line Bun with some sliced tomatoes and sliced fresh mozzarella. Place top of...
Carefully hollow out a Rotella's #720 Italian Bread Bowl. Fill with seven bean chili and top with scallions and shredded sharp cheddar. The perfect fall meal, in a bowl you can actually eat...Have fun and enjoy the game!
Slightly soften butter in microwave and add freshly chopped garlic, thyme, and salt to make a compound butter. Slice a Rotella's #909 Cuban Style Bread on the bias about one inch thick. Cover each slice with butter and grated Parmesan cheese. Broil in oven until hot and bubbly! Great wide with any...
Start with slices of Rotella's Italian Bread. Chop tomatoes and marinate in olive oil, garlic and chopped basil. Add to bread and serve with a side of olive oil for dipping...Very Authentic.
Start with a Rotella #436 Cored Sour Dough Bread Bowl. Pour steamy hot roasted carrot soup into bread bowl and top off with dollop of sour cream and fresh chopped chives...Enjoy!
For those on the run who want a quick tasty sandwich or you've had a long hard day at work and you just don't have the energy to cook, this ones for you. Start with pre-made breaded chicken breast patties from the frozen food section of your favorite local grocery store, microwave according to...
After breading a whole pork tenderloin in a cornmeal batter and baking for 30 minutes, slice it and place it on Rotella's #409 Onion Kaiser Bun. Garnish with lettuce, tomato, and creamy horseradish for zing, add pickles if you want to take this sandwich over the top. The toasted onions on the bun...
Start with a Rotella's #470 Cornmeal top Bun then mix together some pulled pork with your favorite barbecue sauce and slightly warm in microwave oven. Spoon meat onto bun and top with a store bought broccoli slaw and a coleslaw vinaigrette. For those who like a more traditional barbeque pulled pork...
A #405 Rotella Wheat Rosette Bun is the perfect compliment for this healthy sandwich. On the top half spread pre-made pesto, on the bottom half top with shaved ham, Swiss cheese, and fresh sprouts, combine and feast. The pesto will give this old classic a nice twist!