Rotella’s Yellow French Toast Loaf (#00132) is a classic for making French toast, but check out these other loaves to find the perfect match for your maple syrup and butter:
- 00107 – Thick crust and light crumb French Bread Sliced
- 00129 – Light and Sweet Open Top Honey Potato
- 00252 – Sweet and Wholesome 9 Grain Open Top
- 00210 – Golden Brown crust and mild sourdough flavor Sour Vienna
Rotella’s Italian Bread Sticks (#00537) are a natural fit for any great meal, check out these other offerings to find the perfect fit for what you’re serving up:
- 00779 – Earthy and Sweet Wheatberry Split Top Dinner Roll
- 00117 – Light and Yeasty Steakhouse Twist
- 00161 – Light Sour Flavor and thick crust Sour Dough Baguette
- 00805 – Aromatic Rosemary & Rustic Appearance Rosemary Focaccia Ciabatta Loaf
The Pumpernickel Dinner Roll (#00483) has big flavor for a small dinner roll, but these other breads and rolls are also a delicious centerpiece for your bread & butter plate:
- 00773 – Soft and sweet Sweet Banquet Roll
- 00690 – Yeast and delicious Dinner Mini Pane
- 00852 – Crispy and rustic Ciabatta Bites
- 00456 – Sweet basil and rosemary Focaccia Split Top Rolls
With a crispy crust and light, airy crumb the Italian Banquet Roll (#00771) is a perfect fit for any bread basket. But don’t forget to try these other great offerings:
- 00387 – Tight crumb and thick crust Heavy Hearth Roll
- 00777 – Sweet onion and aromatic dill Dill Rye Onion Banquet Roll
- 00704 – Sweet pumpernickel rye, hearty wheat & classic Italian Assorted Dinner Rolls
- 00387 – Crispy crust and light crumb Italian Hard Rolls
The lightly sweet Honey Wheat Sandwich (#00183) is ideal for making world class toast, but with so many unique and delicious options at Rotella’s, don’t limit yourself to only one:
- 00598 – Sweet Pumpernickel Rye & Mild Sourdough Marble Rye
- 00209 – Thick crust and prominent sour flavor Sour Dough Reuben
- 00254 – Robust flavor & rich whole grain ingredients Multi-Grain Reuben w. Oat topping
- 00106 – Light crumb and yeasty flavor
